Mrs Aida Vásquez Iñíguez

Nutrition

Second Floor / Module C – 972 487 092

Mrs Aïda Vásquez Íñiguez is graduated at Universitat de Barcelona and holds a Master's degree in Nutrition and Metabolism. She specialises in Clinical Nutrition, Digestive Health, Obesity, and Bariatric Surgery. She works with a personalised and scientifically evidenced-based approach to improve health in a flexible and sustainable way.

Web page www.somnutricionista.com

  • Degree in Human Nutrition and Dietetics. Universitat de Barcelona (2012 - 2017).
  • Master's in Nutrition and Metabolism, specialising in Research. URV-UB (2018).
  • Mindful Eating Training. Nutritional Coaching. Barcelona (2022).
  • Clinical Nutrition Expert. Universidad Europea de Madrid (2023).
  • Diploma of Specialisation in Nutrition and Digestive Pathology. CFP Universidad de Sevilla (2023).
  • Support, intervention and design in health education programmes and activities in the field of nutrition CoDiNuCat (2024).
  • Hospital Nutrition: Hospital Sant Joan Despí Moisès Broggi (2020 - 2024).
  • Nutrition in clinical consultation: OWINGS (2020 - 2024), AD Dietitians (2018 - 2021), Rusca Sagués, CINUSA, DiR (2020).
  • Led workshops on nutrition at La Caixa Imagincafé (2018 - 2019); Nutriplat Invulnerables, Nestlé (2019-2020); Ministerio de Agricultura, Pesca y Alimentación (2019).
  • Participation in the Sl! Programme, Fundació SHE (UB- Hospital Clínic) (2019).

Training on nutrition for healthcare professionals at Hospital Sant Joan Despí Moisès Broggi.

  • CoDiNuCat (Col·legi de Dietistes i Nutricionistes de Catalunya).
  • SEDYN (Sociedad Científica Española de Dietética y Nutrición).
  • AEND (Academia Española de Nutrición y Dietética).